It’s day 4 and we have arrived in Portsmouth, Dominica! We left our anchorage in Falmouth Harbour Bay yesterday and sailed past Montserrat and then Guadeloupe overnight.  Dinner was a lovely assortment of curries, including goat, from Cookie our wonderful chef, followed by ice-cream!

We’ve finally scrubbed away the smell of the stingray and tuna caught by Daz and he’ll be fishing again tonight!! The Sails are all stowed and Christmas decorations are being put up before going ashore for a well earned Rum!

Mele Kaliki Maka!

From Stephanie, Carolyn, Margaret, Pamela, Pete, Jim and Kurt in Forward Port Watch!